Tuesday, February 26, 2008

Fun recipes

Lent Worthy recipes...and tasty too!Here is the recipe for some tasty Swiss Chard with cannellinni beans recipe.
I really like this recipe and it made a good use for tasty chard.


Little Lion Snack
This has been one of our favorite snacks lately...take a canned pear, grate some cheese for the mane, and use chocolate chips or raisins for eyes. They love it!
(Ummmm...Delicious bread...look I couldn't wait to get a piece!)
Here is the recipe I used and it was a pretty great and easy recipe. I used Whole hard-white wheat flour for the entire recipe and it was delicious!
Enjoy!

3 comments:

j said...

such a cute snack!! i am going to have to try that recipe- i've discovered chard recently and it's not as bad as it sounds. :)

Rachel said...

I'll have to give the bread recipe a try. I've been experimenting with bread recently. My last batch is amazingly good but since it takes 2 days to make... I would rather have something quick and easy. I'm not a very patient person.

Betina said...

You are the queen of beans and bread.

The lion snack is cute!